Menu

Starters

• Pork Belly Bites

  €8.50

  Sweet Korean sauce.

• Sticky Corn Ribs

  €10.50

  Honey gochujang sauce.

• Tuna Tostadas

  €11

  Local fresh tuna, soy, sesame, citrus dressing, guacamole, greens, tobiko, crispy tortilla.

• Duo of Sausages

  €13

  Applewood stuffed sausage, spicy sausage, served with honey mustard.

• USDA Beef Sliders

  €16

  USDA beef patty, smoked aioli, American cheese, crunchy onion ring (x3).

• USDA Toro Carpaccio

  €19

  Dehydrated cherry tomatoes, hazelnuts, goat cheese mousse, truffle, greens.

• Nutcracker Wings

  €11

  House made peanut butter sriracha sauce (x6).

• Fresh BurrataV

  €12.50

  Pumpkin puree, pumpkin seeds, roasted heirloom cherry tomatoes, smoked salt, herb oil.

• Beef Tacos

  €13

  Crispy beef, lettuce, sour cream, guacamole, chorizo (x2).

• Toro Tartare

  €16

  USDA fillet, gherkins, shallots, capers, egg yolk, Worcestershire sauce, rosemary flat bread.

• Local Octopus Carpaccio

  €16

  Maltese capers, citrus dressing, herb oil, dried cranberries, greens, cracked pepper.

Salads

• Toro Style Chicken Salad

  €16.50

  Corse lettuce, chicken, cherry tomatoes, croutons, dried cranberries, spiced corn, honey mustard dressing.

• Smoked Tuna Salad

  €19.90

  House smoked tuna, corse lettuce tossed in garlic aioli, cherry tomatoes, capers, citrus dressing, jalapeño mango salsa, pea shoots, orange tobiko, croutons.

Robata Section

• Lebanese Chicken Skewers (x2)

  €8.50

• Teriyaki Beef Skewers (x2)

  €13

Mibrasa Meats

Steak butter: Garlic and Rosemary butter €1; Truffle butter €1.

• Fillet of Beef

  €33.50

  Argentinian grain fed. 250 g.

• USDA New York Strip Loin

  €34.50

  350 g.

• Smoked BBQ Pork Ribs

  €25.50

  Full rack of ribs, BBQ sauce, crispy onions, coleslaw.

• Ribeye

  €35.50

  Argentinian grain fed. 350 g.

• Local Pork Tomahawk

  €29

  Honey mustard sauce.

• USDA Tagliata Burger

  €25

  36 month old parmiggiano, USDA beef patty, USDA beef fillet, truffle aioli, rocket, American cheese, crispy onions, triple cooked fries.

Meats to Share

• Uruguay Beef Tagliata

  €70

  Serves 2. Rucola, cherry tomatoes, grana shavings, olive oil. Includes 2 fries or mash potatoes & two free sauces.

• Tagliata Ribeye

  €79.90

  Serves 2. Argentina grain fed. 800 g. Onion rings, chimichurri. Includes 2 fries or mash potatoes & two free sauces.

Mains

All mains include free buffet salad from our salad bar.

• Pan Seared Salmon

  €24.50

  Creamy spinach sauce, herb oil.

• Char Grilled Chicken Breast

  €23

  Yoghurt marinade, 5 spices, sautéed vegetables.

• Pan Seared Seabass

  €24.50

  Wakame, jalapeño mango salsa, herb oil.

• Vegan Flank Steak Tagliata

  €31

  100% plant based redefine meat. Chimichurri. 180 g.

Sideskicks

• Truffle pecorino sweet potato fries

  €6.50

• Roasted bone marrow

  €6

• Buttered asparagus

  €6.50

  Parmesan, chillie, garlic.

• Mac and cheese

  €7

• Fluffy mash potato

  €3

• Triple cooked fries

  €3.90

• Ale onion rings (x6)

  €6

  Smoked mayo.

• Fried green beans

  €6.50

  Peanuts, feta, garlic, chillie.

Dip Squad

• Blue Cheese Pepper

  €3

• Peppercorn

  €2.50

• Honey Mustard

  €2.50

• Mushroom

  €2.50

• Chimichurri

  €2.50

• Aji Verde

  €2.50

• Honey BBQ

  €2.50

• Bearnaise

  €2.50